Policy Summary
Promote sustainable water management, improve water efficiency, minimize unnecessary consumption, adopt environmentally friendly practices, and encourage employees and guests to participate in water conservation initiatives.
Key Commitments
- Regulatory Compliance: Ensure water management practices comply with applicable environmental laws and regulations.
- Water Efficiency: Promote responsible water consumption and systematically record and monitor water usage to improve resource management.
- Innovation & Improvement: Encourage innovative solutions and environmentally friendly processes to improve water management efficiency.
- Employee Development: Provide training and educational visits to strengthen employees' knowledge and skills in effective water management.
- Communication & Awareness: Share water conservation information with employees and guests through various communication channels.
- Stakeholder Engagement: Organize awareness campaigns that encourage employees and guests to participate in responsible water conservation.
- Eco-Friendly Products: Prioritize environmentally certified products, including Green Label, Eco Product, and CO₂-labeled products.
- Guest Participation: Encourage guests staying more than one night to reuse towels, bedsheets, and pillowcases to reduce water consumption.
- Water-Saving Equipment: Install efficient water-saving devices and manage landscape irrigation during appropriate hours to minimize unnecessary water use.
Key Targets
- Comply with applicable environmental laws and regulations.
- Systematically monitor and record water consumption.
- Encourage linen and towel reuse for guests staying more than one night.
- Use water-saving equipment and optimize landscape irrigation.
- Provide employee training and encourage participation in water conservation.